O’Smiles’s mission is to simplify the cooking experience, and inspire people to connect and cook again. We bring to you our proudest artisan craftmanship, HEALTHY - DELICIOUS - CRISPY - CONVENIENT banh mi!
Black sesame is the magic ingredient that elevates the taste, aroma, and health benefits to a traditional Vietnamese banh mi. It brings forth a nuttier and richer element to the perfect crisp crust, and tender soft and airy texture. Black sesame is also rich in protein, fiber, calcium, iron, and potassium.
Our banh mi is made from the finest, carefully selected ingredients, clean with no preservatives, additives, and sodium bicarbonate. With 5mins baking time, a fresh, hot, aromatic banh mi will warm up your mood anytime of the day at your convenience!
“Bánh Mì (banh mi /ˈbɑːn miː/) is the most famous street food in Vietnam and gains its popularity worldwide as one of the best sandwiches in the world.
The word bánh mì is used interchangeably to describe the Vietnamese baguette and the sandwich. The bánh mì baguette is unique for its crispy crust, soft and airy texture. The contrast between the texture combines with colorful spicy, savory, fresh and aromatic Vietnamese toppings brings forth a complex culinary adventure full of textures and flavors with every bite.
The bánh mì baguette is a localized, derived version of a French baguette that was first introduced to Vietnam during the French colonization in the 1850s.
The baguette and cold cuts were served separately on plates for French officials and the upper class of Vietnam’s society.
The bánh mì sandwich as we know it today only came about after the French defeat at Dien Bien Phu in 1954. Southern Vietnamese started to put the ingredients inside the bread, making it portable and easy for the hustle of life.
Proudly made in Vietnam, O’Smiles’ traditional bánh mì is here to transport you to the busy streets of Saigon and taste the best sandwich at the comfort of your home. It is our mission to bring people back to the kitchen and create joyful memories with their loved ones over freshly baked hot, crispy, soft, airy, and aromatic bánh mì!
Join O’Smiles on our sustainability mission to reduce food waste through the act of mindful baking, BAKE AS YOU NEED.
WHY LOVE O'SMILES READY TO BAKE BREAD - VIETNAMESE BAGUETTE
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Clean and organic ingredients
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Crispy shell and soft on the inside
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Convenient - Only 5 minutes baking time
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NO food additives, preservatives, and sodium bicarbonate
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5 baguettes per bag (70g each)
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NUTRITION FACTS: | INGREDIENTS: Flour, black sesame, natural yeast, milk, salt, water. EXP: 6 months from manufactured date |
BUY NOW: https://tasteasia.best/products/banh-mi-me
Distributed by Taste Asia
7555 Evans St Riverside, CA 92504
Phone number: 714-695-5255
DIRECTIONS:
- Leave to thaw 5 - 10 minutes
- Pre-heat oven to 180°C - 200°C (356°F - 392°F)
- Bake for 4 - 6 minutes
- Once the crust turns golden brown, take it out of the oven and enjoy.
STORAGE: -18°C (in freezer). Avoid direct sunlight.
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